WELCOME TO THE WHEEL INN
Over 50 years ago the Wheel inn started as a car hop business. It has since transformed into a family restaurant that prides itself in good service and home cooked food. Open 7 days a week serving breakfast, lunch and dinner with the best staff in town. We use the freshest ingredients and serve wonderful home cooked meals. Why go to a chain restaurant that you can find anywhere? Come to the areas most popular dining institution.
The Wheel Inn has been owned and operated since 2005 by Ted and Sara Horning.
MEET THE MANAGEMENT TEAM
Left to right:
LaDawn Koustrup-assistant kitchen manager/trainer
Judy Mickey- kitchen manager
Sara Horning- owner/manager
Danelle Bailey-general manager