WELCOME TO THE WHEEL INN
More than 60 years ago, the Wheel Inn started as a car hop business. This family restaurant prides itself in good service and home cooked food. They are open 7 days a week, serving breakfast, lunch, and dinner. The Wheel Inn has the food you're craving. Marvelously gooey caramel rolls, plate-sized pancakes, homemade soups and pies, plus everyone's favorite - a hot beef combination made with real mashed potatoes and homemade gravy. Dine-in, carry out with Curbside To Go, or have us deliver! We can deliver to your home or business. We also cater events of all sizes.
The Wheel Inn has been owned and operated since 2005 by Ted and Sara Horning.
MEET THE MANAGEMENT TEAM
Left to right:
LaDawn Koustrup-assistant kitchen manager/trainer
Judy Mickey- kitchen manager
Sara Horning- owner/manager
Danelle Bailey-general manager